Classic Continental Breakfast |
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$6.95 per person |
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Bagels, Muffins, Croissants and Condiments
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Traditional Bagel Breakfast |
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$15.99 per person |
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Assorted Fresh Baked Bagels & Bialys
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Hot Breakfast Buffet |
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$12.99 per person |
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Scrambled Eggs, Bacon, Sausage Patties and Hash Browns. Bagels, Muffins & Croissants, Orange Juice
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Executive Breakfast Buffet |
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$11.99 per person |
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Assorted Quiche or Omelet’s, Danielle's Super Spinach Salad, Crossiants, Crispy Breads & Rolls. Sliced Fruit Platter
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Mexican Breakfast Buffet |
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$9.99 per person |
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Choice of Breakfast Burritos or Migas (Scrambled eggs with chopped chorizo, fried corn tortilla, jalapenos, bell peppers & onions) Salsa & Sour Cream. Geordanes Spanish Style Rice or hash browns, Fresh Fruit Salad
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Cookie Platter |
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$25/$35 |
Brownie Platter |
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$25/ $35 |
Mini Pastrie Platter |
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$35/ $50 |
Freshly Cut Fruit Platter |
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$35/ $50 |
Fresh Fruit Salad |
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$6.99lb |
Tiramisu |
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$35 (1/2 tray) |
Coffee Services |
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$2.00 per person |
Soda & Water Services |
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$1.50 Per person |
Classic Cold Buffet Lunch |
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$8.95 per person |
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A selection of Sandwiches and your choice of Pasta, Potato, Tossed Green or Three Bean Salad Choose from any of our sandwich meats, including: 5 varieties of Turkey, 3 varieties of Ham, Fresh Roast Beef, and Salami on Whole Wheat Bread, Rye Bread, Italian Rolls, French baguette or Gourmet Rolls. Also included in your sandwich selection is Tuna Salad, Egg Salad, and Chicken Salad (cheese is optio
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The Bastone Platter |
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$7.50 |
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A platter of delicious sandwiches on freshly baked Arthur Avenue Bastone Breads with your choice of Pasta, Potato, Tossed Green, or Three Bean Salad Our Bastone Assorted Sandwiches includes: Italian combo, American combo, Fresh Mozzarella with Spring Greens & Roasted Peppers and Grilled Chicken with Arugula & Tomatoes.
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Wrap It Up! |
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$9.95 per person |
| Additional Items |
A selection of wrap sandwiches and your choice of Pasta, Potato, Tossed Green or Three Bean Salad Our delicious variety of wraps includes: Fresh Mozzarella with Spring Greens & Roasted Peppers Tuna Salad w/Lettuce, Chicken Salad w/Lettuce, Grilled Chicken w/Lettuce Tomato & Honey Mustard, Cracked Pepper Turkey & Alpine Lace, Grilled Chicken Club w/ roasted red pepper mayo, Grilled Vegetables w/ Feta cheese or Fresh Mozzarella, Roasted Beef w/
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Cold Buffet |
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$12.95 |
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Assorted Sandwiches and Wraps Choice of Potato, Pasta, or Caesar Salad Fresh Fruit Salad or Cookie or Brownie Platter
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Hot Buffet |
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$13.95 per person |
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Choice of a Salad and Pasta Choice of Chicken, Beef, or Seafood Entrée Fresh Fruit Salad or Cookie or Brownie Platter
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Mexican Buffet |
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$19.95 per person |
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Choice of two Entrees; Chicken Margarita, Steak Ranchero, Assorted Burritos, Taco Wraps, Chili ( Beef, Chicken or Turkey) or Chicken Fajita Choice of Salad; Traditional Cesar or Southwestern Salad Guacamole, Salsa, Sour cream and Tortilla chips are complimentary
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Vegetable Platter |
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| Additional Items |
Crisp raw vegetables and Danielle’s Homemade Dip.
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Danielle's Spinach Salad |
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| Additional Items |
Fresh spinach with crisp bacon, Mushrooms and Homemade Dressing
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Danielle's Tossed Green Salad Deluxe |
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Romaine & Iceberg lettuce, red & green pepper rings, tomato halves, cucumber slices topped with shredded carrots and radishes. Served with two types of dressings.
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The Best Greek Salad this side of the Hudson |
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Fresh Greens, Real Greek Olives, Feta Cheese, and Red Onions tossed with Geordane’s homemade Herb Dressing.
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Cesar Salad |
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Romaine lettuce, shredded parmesan cheese & croutons. With Grilled Chicken
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Toscana Salad |
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Pine nuts, cherry tomatoes and parmesan cheese on a bed of Arugula.
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Baked Ziti |
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Fresh Ricotta, fresh herbs, Danielle’s great sauce - who could ask for more?
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Penne Ala Vodka |
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Imported penne cooked w/ sun dried tomatoes, a little and heavy cream-seasoned lightly with herbs- a real treat.
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Pasta with Chicken & Broccoli |
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Chicken, broccoli & Sun dried tomatoes sautéed in a light garlic & oil tossed over pasta with a chicken consommé.
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Pasta Primavera |
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Fresh vegetables and pasta blended with herbs with extra virgin olive oil give this dish its light and health taste.
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Penne with Fresh Tomato & Basil |
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Pepper Steak |
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Strips of top round sautéed with green and red peppers in a light beef consommé with a touch of tomato
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Beef Burgundy |
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Chunks of fresh beef sirloin with mushrooms in a Burgundy wine sauce, seasoned to perfection
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Italian Style Steak |
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With a side of Grilled Zucchini
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Penne Pasta with Shrimp & Scallops |
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We use fresh seafood and imported Penne and season them to perfection
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Fettuccini with Shrimp, sundried tomatoes |
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Chicken Francaise |
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Chicken Marsala |
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Chicken Piccata |
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Chicken Claudio |
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Chicken cutlet with artichokes sun dried tomatoes black olives, and cappers in light chicken broth
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Chicken Puttanesca |
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Chicken breast, grilled egg plant, black olives, onions, tomatoes, oregano cooked in olive oil.
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