PASSOVER Menu

Chopped Chicken Liver

$6.99 lb.

 

Matzoh Ball Soup

$4.75 pint

Fresh White Fish Salad

$9.99 lb.

Haroset

$9.99 lb.

Salmon Cake

$8.25 each

Eggplant Lasagna 

Made with No Pasta w/

Grilled Eggplant

1/2 Tray

$45.00

Wild Baked Salmon

$25.99 lb.

Beef Brisket

$21.99.lb.

Whole Baked Chicken

with side of Roasted Potatoes

and a Veggie

$35.00

Feeds 4

We Deliver

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