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PASSOVER Menu

Chopped Chicken Liver

$6.99 lb.

 

Matzoh Ball Soup

$4.75 pint

Fresh White Fish Salad

$19.99 lb.

Haroset

$9.99 lb.

Salmon Cake

$4.50 each

Eggplant Lasagna 

Made with No Pasta w/

Grilled Eggplant

1/2 Tray

$45.00

Wild Baked Salmon

$25.99 lb.

Beef Brisket

$15.99.lb.

Whole Baked Chicken

with side of Roasted Potatoes

and a Veggie

$29.99

Noodle Kugel

$35.00 1/2 Tray

$20.00 9"

$4.75 Single Serving

DESSERTS

Flourless Chocolate Cake

$17.99

Chocolate Covered Macaroons

$14.99 lb.

La Gruyere Omelet

Gruyere, Fresh Tomatoes and Turkey

$6.00